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Homemade Cold Brew

March 2, 2022 | By Jeremy Scheck | Leave a Comment

Technically this makes a cold brew concentrate.

Homemade Cold Brew


  • 12 oz (1.5 cups) coffee (ground coarsely for cold brew)
  • 48 oz (6 cups) room temperature water


Cover the coffee grounds with the water. Mix. Cover and let sit at room temperature 24 hours.

Strain through a wet coffee filter.

Dilute a single serving with water or milk to taste (the rest can be kept in the fridge a couple weeks). Serve over ice.

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