Pot Brownies (21+)
August 18, 2022 | By Jeremy Scheck | 1 Comment
The base recipe is adapted from the wonderful Smitten Kitchen: https://smittenkitchen.com/2012/08/my-favorite-brownies/
Pot Brownies (21+)
Ingredients
- 3 oz (85g) unsweetened 100% chocolate, chopped
- 1/4 cup (57g) cannabis-infused butter*
- 1/4 cup (57g) high quality unsalted butter
- 1 1/3 cups (265g) granulated sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 1/2 teaspoon kosher salt
- 2/3 cup (85g) all-purpose flour
- Nonstick spray
- Optional: additional chocolate chips or butterscotch chips
Instructions
- Preheat the oven to 350* F.
- Melt together the chocolate, cannabis-infused butter, and unsalted butter in a microwave, stirring in 15 second intervals.
- Mix in the sugar, eggs, and vanilla extract. Beat well.
- Add in the flour and salt; mix gently until just combined. Add in chocolate chips if desired.
- Pour batter into a sprayed-and-foil-lined 8x8" bakign dish. Bake 25-30 minutes, or until a toothpick comes out clean. Cool on the counter 30 minutes, then in the fridge 30 minutes before cutting.
Notes
*recipe coming very soon!
Jeremy is a student at Cornell University double majoring in Spanish and Italian with significant coursework in classes such as nutrition, food science and culinary science. He has years of experience as a home cook, working at a local bakery, and teaching cooking classes at Williams-Sonoma. After starting a TikTok account in March 2020 while quarantined in his childhood home, Jeremy’s presence grew to over 1.5 million followers in the first 6 months. During that time, he was featured in People Magazine, Fox News, BBC Radio, BuzzFeed, Tasty, Spoon University, and USA Today, among other media outlets.
Hi Jeremy still anxiously checking back every few days for the infused butter instructions, that’s the most important part please!